Golden Soup (slow cooker version)

Golden Soup!

I love this soup because it is…

• made from vegetables.
• creamy.
• a beautiful color.
• flavorful.
• filling.
• nutritious.
• easy to make.

I hope you enjoy 🙂

Golden Soup (slow cooker vesion)

• Servings: 2-4
• Time: 2 hrs 45 minutes
• Difficulty: easy
• Print

Credit: thekellydiet.blog

Ingredients

• 1 small to medium sized head cauliflower
• 10 mini bell peppers (assorted colors – yellow, orange, red)
• 1/2 onion, chopped
• 2 1/2 c veggie broth
• 1 tsp minced garlic
• 1 tsp Flavor God everything Spicy seasoning or crushed red pepper to taste
• 1/4 tsp turmeric

Directions

1. Chop your head of cauliflower into florets & add to your crock-pot.
2. Cut stems off the top of your peppers & discard. Chop the peppers & add to your pot.
3. Add in the rest of the ingredients.
4. Stir & cook on high heat for 2 1/2 hours.
5. Transfer mixture to a high speed blender or food processor & blend until smooth. Serve hot. Enjoy!

If you make this recipe, snap a pic & hashtag it #thekellydiet @thekellydiet- I love seeing your creations on Instagram, Pinterest & Facebook!

And a happy holidays from this reindeer 🙂